Month
of
The Prince

A festival for the senses, April's month-long celebration of the iconic Prince of Wales complex will combine exclusive guest-chef dinners, live performances, street food festivals, lunch specials and accommodation packages.

Published - 11.03.14

By The Publican

Open up your diary, highlights include:

Savages and Hicks
Brent Savage of Bentley Restaurant + Bar, joins Circa's Ashly Hicks to showcase outstanding seasonal produce and flavour-forward fare.
Monday 7th April
$195 | 5 courses w. matched wines by Nick Hildebrandt
dining@circa.com.au

Circa Through the Ages
A degustation dinner that will bring together some of Circa's most memorable chefs, including Matt Wilkinson and Philippa Sibley.
Tuesday 15th April
$165 | 5 courses w. matched wines by Sally Humble
dining@circa.com.au

Street Feud
A street food stand-off between Melbourne's sticky finger specialists, including Acland St Cantina, Hanoi Hannah, Charlie Dumpling and more.
Sunday 27th April
$39 | includes one dish from each vendor
(03) 9536 1175 or www.monthoftheprince.com.au

Lunch Like a Prince at Circa
$25 | 2 courses w. a glass of wine
All month long, Monday to Friday

Taco Tuesdays at Acland St Cantina
Five tacos for $20
Margarita specials for $10
Every Tuesday, day and night
(03) 9536 1175

Live Like a Prince
- One nights' accommodation at The Prince
- Dinner at Circa
- Royal cocktails at Circa Bar
- Acland St Cantina brekkie
For stays in April
$450 per couple
thedesk@theprince.com.au

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