Street Feud

Month of The Prince

A festival for the senses, April's month-long celebration of the iconic Prince of Wales complex will combine exclusive guest-chef dinners, live performances, street food festivals, lunch specials and accommodation packages.

Food & Drink

Corona presents Street Feud

Corona presents Street Feud; inviting the public to scoff and score Melbourne’s favourite side-walk serves from Acland St Cantina, Hanoi Hannah, Saigon Sally, Charlie Dumpling, Newmarket Hotel and Fonda.

MPH Footy Club Every game, live + loud

Don you jumper, pull up your socks and make sure there’s plenty of ink in that pen; Middle Park Hotel’s inaugural Footy Club is now signing up members.


Acclaimed English chef Nathan Outlaw will join Circa's own Ashly Hicks for one unmissable night at this year's Melbourne Food and Wine Festival.

Charm the pants off your loved one this Valentine's Day

Be she your Miss, Ms, Mrs, or even Mr, spoil your snuggle buddy this St. Valentine's Day, with help from the Melbourne Pub Group.

St Kilda Festival Sunday 9 February 2014

As St Kilda Festival returns on Sunday 9th February, so too does a hive of activity to the iconic Prince of Wales complex. With celebrations spanning five venues and four levels, the Acland and Fitzroy Street corner will be the number one destination for festival-goers – from cocktail companions and foodie finders, to day party dancers and live music listeners.

Win six Summer lunches for you and a bestie

Prefer premium meats to spreadsheets? Seasonal fare to childcare? Robust sauces to uni courses? This Summer, Melbourne Pub Group wants you to live lunch to the fullest, presenting six seasonal lunch specials to help you achieve procrastination perfection.

The balls (plural) are in your court for the 2014 Aus Open

SERVING up lip-lickingly good meals and adding a splash of DEUCE to our vodka, we're as excited for the 2014 Australian Open as Bruce McAvaney. And with Early Bird dinner specials and a Major Prize for the taking, you should be too.

MPG presents your 2014 countdown concierge

Indulge. Inspire. Invent. Invite. In 2014, we resolve to spoil our senses silly and share with you our most delicious fantasies. Salute the New Year with the finest of food, drink and company at one of the Melbourne Pub Group's coveted celebrations.

Leave Christmas lunch to us (BYO presents)

Ditch the apron, tear up the grocery list and turn off the oven that takes a good few hours to heat up properly.

Acland St Cantina Baja Style Fish Tacos

A fresh steamy tortilla, delicate fish, light and crisp coating, two sauces, and a zingy crispy slaw; a lot of behind the scenes love goes into making ASC’s infamous (and Instagram-famous) Baja Style Fish Tacos. Fishing to try your hand at them? Sous Chef Cameron Dening shares the recipe.

Pianos and Beer at Hargreaves Hill

Hargreaves Hill Brewery may well be one of Victoria’s best-loved craft beer producers, but its very existence is a testament to the tenacity of its creator, Simon Walkenhorst.

Introducing Ashly Hicks Executive Chef Circa, The Prince

Appointed as Executive Chef of Circa, The Prince in July 2013, Ashly is working towards launching a fresh new menu at the St Kilda institution and continuing the success of the hatted restaurant.


Month of The Prince presents: Lunch Like a Prince

Month of The Prince presents: The Prince's Palate


Corona presents: Street Feud


Mother's Day at Circa


The Duel


Lobster Palooza